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Asian Cookbooks

Spicy Thai recipes and sizzling Japanese and Chinese stir-fry recipes are superstars in these Asian cookbooks by Company’s Coming. Far East cooking styles and ingredients blend into quick and easy Asian food recipes that include fried rice dishes, oriental salads and soups, wraps, sauces, one-dish “bowls”, easy dessert recipes and more.

You’ll enjoy lots of how-to instructions and decorating ideas for special occasions. As part of the Company’s Coming promise, each Asian recipe has been kitchen-tested for Guaranteed Great™ results.

Packed with all the same great recipes, Asian Cooking is now back by popular demand. Filled with recipes for soups, salads, appetizers, main courses, sides, sauces, condiments and desserts—each boasting unique flavours, brilliant colours and pleasing textures. Glossaries of ingredients, cooking equipment, and regional Asian flavours will assist you along the way.
  • $16.99 CAN
  • $16.99 US/INTL
Asian Cooking
Chinese cuisine has made a great contribution to the world of food. The enduring popularity of Chinese food has a lot to do with the creative variety of fresh ingredients that are used. Meat, rice, noodles, vegetables and seasonings combine in so many ways to create dishes ranging in taste from subtle to spicy to screaming hot! Careful attention is paid to appearance, flavour, texture and fragrance, making Chinese dining a satisfying adventure for your senses!
  • $16.99 CAN
  • $16.99 US/INTL
Chinese Cooking
Travel the world with this special collection of global cuisine from nine countries and sample their unique contributions to the culinary world. This fun and easy cookbook offers everything from appetizers to dessert, including menu plans for re-creating an entertaining evening of international dining.
Dinners of the World
Create no-fuss, sumptuous food with an Asian flair! Inviting Asian Flavours, new from the Practical Gourmet series, makes it easy to entertain with exciting ingredients, gorgeous presentations and fabulous results. Explore these elegant yet approachable recipes, capturing the flavours of China, India, Japan, Korea, Lebanon, Malaysia, Thailand and Vietnam.
  • $29.99 CAN
  • $29.99 US/INTL
Inviting Asian Flavours
A wok or frying pan is all you need to enjoy this global selection of quick and easy stir-fry recipes, specially selected from Company's Coming's bestselling collection of cookbooks.
  • $24.99 CAN
  • $24.99 US/INTL
Most Loved Stir-Fries
Stir-Fry offers more than 150 kitchen-tested recipes with a wide variety of tastes, textures and colors. Among the many delicious selections in Stir-Fry you will find a special section that features more great ways to cook with a wok—soup-making and deep-frying. So, gather your ingredients and get ready to stir-fry. For family or when company's coming, now you can be ready to feed them in a flash!
  • $16.99 CAN
  • $16.99 US/INTL

We’ve Got Your New Favourite Stir-Fry Recipes

Use the quick and healthy style of wok cooking to create low-fat dinners, side dishes and even desserts. Seafood, beef, chicken, vegetable and BBQ pork stir-fry are often served alongside steamed or fried rice. A few stir-fry recipes for you to try: Cashew Vegetable Stir-Fry, and the Thai-rrific Basil Stir-Fry… a great combination of flavours and textures.

Company’s Coming balances the many stir-fry recipes inside these Asian cookbooks with selections of delicious soups, salads and desserts.

Traditional Chinese Stir-fry Recipes

Traditional Chinese stir-fry recipes are both healthy and highly popular as they deliver great taste every time. A perfect example is the Chinese Stir-Fry Vegetables recipe. To help ensure your Chinese stir-fry turns out great, Company’s Coming Asian cookbooks also contain helpful glossary guides to Asian vegetables, spices and other Chinese food practices.

Asian Tips

Chopstick Etiquette: Use the back end of your chopsticks when drawing/cutting food from a common plate to avoid spreading germs.

See more related tips: How To Use Chopsticks.

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