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Canada’s Olympic Chefs are an elite group of culinary experts, competing against top chefs from around the world. But they also go home and cook everyday meals for their families—recipes that you, too, can make at home!

Canadian Culinary Olympic Chefs Cook at Home features 72 recipes from current and former members of Culinary Team Canada. These eye-catching meals bring a touch of gourmet to your home kitchen. Proceeds from the sale of this book help support the team’s efforts at the new World Culinary Olympics and their ongoing culinary education program.

Tips and Tricks: Learn more from the Olympic chefs >

  • $25.99 CAN
  • $25.99 US/INTL
Canadian Culinary Olympic Chefs Cook at Home
Eat smart—eat seasonally. The British Columbia Cookbook offers up delicious recipes for the entire year, featuring locally grown ingredients when they’re most in season.
  • $25.99 CAN
  • $25.99 US/INTL
The British Columbia Cookbook
There’s nothing better than steaks sizzling on the barbecue to cap off a beautiful summer day. In The Canadian Barbecue Cookbook, you’ll find 75 great grilling recipes for everything from ribs and burgers to seafood, salads and even desserts.
  • $25.99 CAN
  • $25.99 US/INTL
The Canadian Barbecue Cookbook
Farm-fresh vegetables, artisanal baked goods and honeys, and of course our world-famous beef, bison and grains… The Canadian Prairie Cookbook showcases our finest Prairie ingredients in fresh new recipes.
  • $25.99 CAN
  • $25.99 US/INTL
The Canadian Prairie Cookbook
Ontario is world-famous for its amazing wine grapes, crisp McIntosh apples and outstanding maple syrup. Put these fresh local ingredients and more to delicious use with The Ontario Cookbook, the definitive collection of Ontario food.
  • $25.99 CAN
  • $25.99 US/INTL
The Ontario Cookbook

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