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Create one-of-a-kind gifts from your kitchen! With 141 all-new recipes and dozens of craft projects, All-Occasion Gifts From Your Kitchen has easy gifting ideas to suit any occasion throughout the year. Create personalized gifts that will be treasured and appreciated with gift-able recipes, full-colour photos, helpful tips and creative packaging ideas.

This beautiful, full-colour cookbook comes complete with recipes from simple muffins to sensational cheesecakes. Each section features a different baking style that can fit easily into anyone's casual or formal dining experience.

Take a tour through the world of chocolate inside Chocolate Everything. More than 175 beautifully pictured recipes are featured in this high-quality, full-colour cookbook. In addition to classic sauces and traditional cakes, find creative uses for chocolate in breads, cheesecakes, candies, pies, cookies and even main course "mole" dishes. Opening sections offer a few interesting facts on the history, composition and kinds of chocolate, and some common terminology associated with this rich ingredient. Expand your hidden gourmet talents with help from fully illustrated "how-to" guides, including how to make delicate filagrees, chocolate cups, dipped strawberries and crêpes.

There are a dozen different ways to entertain at home this Christmas season, and Christmas Celebrations shows you how, with its helpful collection of carefully assembled menu, recipe and party-planning ideas.

Christmas Gifts From the Kitchen introduces you to all kinds of traditional and innovative gifts that are simple to make, along with plenty of creative and fun ways to decorate and wrap them up.

Make your next Christmas celebration a delicious one with Company's Coming for Christmas, where over 200 beautifully pictured recipes are featured along with special chapters for creating gift baskets, arranging table settings and decorations, custom menu plans, make-ahead recipes, and cooking for large groups.

When last minute guests are on the menu, this beautiful, full-colour cookbook saves the day, thanks to a helpful combination of quick and easy dinner recipes, menu ideas, timesaving tricks and guidance.

This beautiful, hardcover collector's cookbook features every recipe published in Cooking at Home magazine. Contributions from readers across Canada mingle with creations from the Company's Coming kitchens to create a showcase of regional and ethnic dishes ready to be explored. For a limited time only, Cooking at Home also includes six festive recipe greeting cards!

Cooking for the Seasons was created to match a delightful collection of recipes and cooking styles to seasonal vegetables and fruit, traditional celebrations and holiday festivities. Enjoy the fresh taste of tender springtime vegetables, warm weather salads, barbecues and beverages, fall harvests of soups and preserves, and rich winter dishes, beverages and desserts. The introduction to each section includes creative ideas for making the most of each season, and special menus bring together a balanced collection of recipes to celebrate Thanksgiving, Christmas, New Year's Day, Easter and family reunions.

A tempting selection of elegant and stylish desserts is beautifully laid out in this full-colour cookbook. Featured amongst the many luscious dessert recipes are informative how-to guides and illustrated step-by-step instructions to challenge every cook's hidden gourmet talents.

Easy Entertaining is the perfect guide to stress-free entertaining. It doesn't matter how large or small the get-together is—more than 250 recipes with quick time-saving tricks can suit any occasion.

Gifts From the Kitchen is a wonderful selection of creative and unique gift recipes, including delicious baking, convenient take-along dinners, candy, crafts, soaps and even pet treats.

This beautiful, full-colour cookbook comes complete with recipes from simple muffins to sensational cheesecakes. Each section features a different baking style that can fit easily into anyone's casual or formal dining experience.

Company's Coming Millennium Edition commemorates this evolution of time. Inside are more than 250 all-new, deliciously quick and easy recipes, plus over 30 family favourites that have withstood the test of time. Every recipe is kitchen-tested and beautifully pictured in full colour. Nutrition information is also included.

A brilliant assortment of recipes both historic and contemporary unite under one cover inside Timeless Recipes for All Occasions. Join Canada's favourite cook Jean Paré as she takes us on a culinary journey through time.