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Other Cookbooks

The Egg Book

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Look beyond the breakfast hour and discover how healthy, versatile and easy-to-prepare eggs can make wonderfully quick and easy dinners, elegant lunchtime dishes, and sweet, airy desserts.
The Egg Book

The Pork Book

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This superb collection of recipes showcases how lean, nutritious and versatile pork can fit into most health-conscious diets. Featured recipes for tender appetizer ribs, hearty soups, convenient casseroles and barbecued or baked ham are just a few of the many recipes to choose from.
The Pork Book

The Potato Book

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The Potato Book demonstrates the impressive versatility of this economical and healthy vegetable by offering recipes for appetizers, soups, breads and even desserts. Try making cookies and candy squares with potatoes! Enjoy choosing from one of the many classic or innovative main course and side dish recipes offered. A chart identifying the varieties of potatoes and their characteristics, along with guides on how to buy, store and accurately measure potatoes into a recipe, is also featured. Virtually fat-free and full of vitamins, discover how the casual potato can fit perfectly into any weekday supper or arrive dressed up to grace the finest event.
The Potato Book
Each recipe in The Rookie Cook has been carefully tested and promises impressive results for even the newest of cooks. The directions are clearly written and easy to follow in this varied selection of hearty main courses, side dishes, desserts and more.
  • $16.99 CAN
  • $16.99 US/INTL
The Rookie Cook
Two bestseller cookbooks: The Rookie Cook and 30-Minute Rookie Cook have joined forces under one cover to become one of the best recipe collections ever created for novice cooks. Hundreds of gourmet-style recipes are featured, all of them quick and easy to prepare.
  • $24.99 CAN
  • $24.99 US/INTL
The Rookie Cook's Companion
A brilliant assortment of recipes both historic and contemporary unite under one cover inside Timeless Recipes for All Occasions. Join Canada's favourite cook Jean Paré as she takes us on a culinary journey through time.
Timeless Recipes for All Occasions

Vegetables

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Put a new spin on an everyday staple. Create side dishes and entrées with carrots, beans or cabbage. Combine a variety of vegetables with eggs, pastry or herbs for attractive lunch or brunch dishes. Make Potato Skins, Creamed Mushrooms, Succotash, Barley Casserole and many more recipes.
Vegetables
Weekend Cooking offers 40 different menu plans to wrap up your busy week in a happy, relaxed and entertaining manner. Host a card game, invite neighbours over for dessert, throw an Australian-style barbecue, jazz up family mealtime at the cottage or campground, or simply offer to prepare an intimate romantic dinner for two. Mix up the recipes and create your own special event—just don't let valuable weekend time slip by without doing something fun and memorable.
  • $25.99 CAN
  • $25.99 US/INTL
Weekend Cooking
Featuring over 115 all-new recipes, Company's Coming is happy to demonstrate how deliciously easy it is to swap processed grains with nutritious whole grains, delivering a healthy twist to appetizers, main courses, and even desserts.
  • $19.99 CAN
  • $19.99 US/INTL
Whole Grain Recipes

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