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Now you can find your favourite Company's Coming main course recipes in this convenient collection of over 80 simple and easy mealtime ideas. Discover why these distinguished recipes earned the honour of being "most loved."
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Most Loved Main Courses
Barbecued Flavoured Pork Chops

Barbecued Flavoured Pork Chops      "Barbecued Flavoured Pork Chops" is available in PDF format print friendly version
These are cooked indoors and yet you still enjoy a good barbecued flavour.
 
Bone-in pork chops (about 2 1/2 lbs.,66
1.1 kg), trimmed of fat
 
Chili sauce3 tbsp.50 mL
Brown sugar, packed3 tbsp.50 mL
White vinegar3 tbsp.50 mL
Water6 tbsp.100 mL
Dry mustard2 tbsp.30 mL
 
Arrange pork chops in single layer in ungreased 9 x 13 inch (22 x 33 cm) pan.

Combine remaining 5 ingredients in small bowl. Spoon over chops. Cover. Bake in 350ºF (175ºC) oven for 1 hour. Remove cover. Bake for about 15 minutes until chops are tender. Serves 6.
 
1 serving: 191 Calories; 6.1 g Total Fat (3 g Mono, 0.7 g Poly, 1.8 g Sat); 62 mg Cholesterol; 11 g Carbohydrate; trace Fibre; 23 g Protein; 183 mg Sodium
 
Serving Suggestion: Wonderful served with corn on the cob, green peas and baked potatoes. You can bake the potatoes at the same time as the chops.

 
 
Reprinted from Most Loved Main Courses © Company's Coming Publishing Limited

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