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Three of Company's Coming's bestselling cookbooks partner together in Meals in No Time, a broad collection of quick, time-saving recipe ideas to help busy families manage a healthier eating lifestyle.

480 pages!
  • $29.99 CAN
  • $29.99 US/INTL
Meals in No Time
Black And White Muffins

Black And White Muffins      "Black And White Muffins" is available in PDF format print friendly version
Dark cake-like muffins with a sweet cream cheese filling. Fancy enough for dessert and especially good served warm with ice cream.
 
Block of cream cheese, softened4 oz.125 g
Granulated sugar3 tbsp.50 mL
 
All-purpose flour2 cups500 mL
Granulated sugar1/2 cup125 mL
Cocoa, sifted if lumpy1/4 cup60 mL
Baking powder2 tsp.10 mL
Baking soda1/2 tsp.2 mL
Salt1/2 tsp.2 mL
 
Large egg11
Milk 1 cup250 mL
Butter (or hard margarine), melted1/2 cup125 mL
 
Beat cream cheese and first amount of sugar in small bowl until smooth. Set aside.

Measure next 6 ingredients into large bowl. Stir. Make a well in centre.

Combine remaining 3 ingredients in separate small bowl. Add to well. Stir until just moistened. Fill 12 greased muffin cups 1/2 full.

Make small dent in batter with back of spoon. Spoon about 2 1/2 tsp. (12 mL) cream cheese mixture into each dent. Spoon remaining batter over top. Bake in 375°F (190°C) oven for 18 to 20 minutes until firm to the touch. Let stand in pan for 5 minutes before removing to wire rack to cool. Makes 12 muffins.
 
1 muffin: 255 Calories; 12.9 g Total Fat (3.7 g Mono, 0.6 g Poly, 7.8 g Sat); 52 mg Cholesterol; 31 g Carbohydrate; 1 g Fibre; 5 g Protein; 344 mg Sodium
 
 
 
Reprinted from Meals in No Time © Company's Coming Publishing Limited

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