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Enjoy all the flavours of a low-carb lifestyle with this terrific, quick and easy collection of recipes, featuring a wide selection of convenient dinners, sweet low-carb desserts, savoury appetizers and snacks.
Enjoy all the flavours of a low-carb lifestyle with this terrific, quick and easy collection of recipes, featuring a wide selection of convenient dinners, sweet low-carb desserts, savoury appetizers and snacks.
Now:
- $19.99 CAN
- $19.99 US/INTL
Was:
- $19.99 CAN
- $19.99 US/INTL

Chocolate Nut Strawberries
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| Sweet, juicy strawberries dipped in chocolate and coated with almonds. Divinely decadent! | ||||||||||||||||||
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Heat chocolate in small heavy saucepan on lowest heat, stirring often, until chocolate is almost melted. Do not overheat. Remove from heat. Stir until smooth. Pour chocolate into custard cup. Holding 1 strawberry by stem end, dip 2/3 of strawberry straight down into chocolate. While chocolate is still soft, roll strawberry in almonds in small shallow dish until coated. Place on waxed paper-lined baking sheet. Repeat with remaining strawberries, chocolate and almonds. Chill until chocolate is set. Makes 12 chocolate strawberries. |
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| 1 chocolate strawberry: 84 Calories; 5.9 g Total Fat (2.9 g Mono, 0.8 g Poly, 1.9 g Sat); 0 mg Cholesterol; 8 g Carbohydrate; 1 g Fibre; 2 g Protein; 2 mg Sodium | ||||||||||||||||||
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| Reprinted from Low-Carb Recipes © Company's Coming Publishing Limited | ||||||||||||||||||










