Three of Company's Coming's bestselling cookbooks partner together in Meals in No Time, a broad collection of quick, time-saving recipe ideas to help busy families manage a healthier eating lifestyle.
480 pages!
480 pages!
- $29.99 CAN
- $29.99 US/INTL

Cinnamon Swirls
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| Dough is quite tender, so use waxed paper to help with the rolling. | |||||||||||||||||||||||||||||||||||||||||||||||||
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Combine first 5 ingredients in large bowl. Cut in butter until mixture resembles coarse crumbs. Make a well in centre. Add sour cream to well. Stir until soft dough forms. Turn out onto lightly floured surface. Gently knead 4 or 5 times until dough just comes together. Gently roll out on waxed paper on dampened work surface to 8 x 12 inch (20 x 30 cm) rectangle. Brush dough with melted butter, leaving 1 inch (2.5 cm) edge on 1 long side. Combine second amount of granulated sugar and cinnamon in small cup. Sprinkle on top of butter. Roll up from covered long side, jelly-roll style, using waxed paper as guide. Pinch seam against roll to seal. Cut into 1 inch (2.5 cm) slices, using floured knife. Lay slices flat, about 1 1/2 inches (3.8 cm) apart, on greased baking sheet. Bake in 400°F (205°C) oven for about 15 minutes until golden. Let stand on baking sheet for 5 minutes before removing to wire rack. Icing: Combine all 3 ingredients in small bowl until smooth. Drizzle over swirls. Makes 12 swirls. |
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| 1 swirl: 171 Calories; 7.9 g Total Fat (2.2 g Mono, 0.4 g Poly, 4.8 g Sat); 21 mg Cholesterol; 23 g Carbohydrate; 1 g Fibre; 2 g Protein; 252 mg Sodium | |||||||||||||||||||||||||||||||||||||||||||||||||
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| Reprinted from Meals in No Time © Company's Coming Publishing Limited | |||||||||||||||||||||||||||||||||||||||||||||||||










